Category: Recipes

Metcalfe’s Popcorn Candy Cane Bars
December 1, 2018

Metcalfe’s Popcorn Candy Cane Bars Recipe

This just makes an amazing gift for Christmas or why not make it with the younger members of the household so to add to the sweets table? These are sweet and easy to make so get melting and get creative! Ingredients: 100g ...

poached pears and chocolate
September 11, 2018

Poached Pears with Dark Chocolate Drizzle & Sarah’s Zesty Honey with Ginger Recipe

Honey is a fantastic addition to a multitude of dishes, especially desserts! Pears and honey are a match made in heaven, and throw in some dark chocolate and hints of ginger and you certainly have a winner that will impress ...

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baileys ice cream
August 24, 2018

Make Your Own Baileys Ice Cream Recipe by Ginger’s Comfort Emporium in Manchester

  Make Your Own Baileys Ice Cream Recipe Nothing says "adult treat" like a bit of boozy ice cream. For those of you who have an ice cream machine of any sort, this is the perfect Baileys ice cream recipe. If you ...

Konditor & Cook lemon meringue tarts recipe
March 29, 2018

Mini Lemon Meringue Pies Recipe from @konditorandcook

These mini lemon meringues are a little labour of love and will disappear faster than you can make them. To give them that wonderful, toasted, two-tone finish, you will need a blowtorch – easily available from a DIY store. Otherwise ...

honey bunny cocktail and recipe
March 16, 2018

Easter Cocktails at Be @ One – Recipe for Honey Bunny Cocktail with Mozart Chocolate Liqueur

Forget the chocolate eggs! This Easter, it’s all about chocolate drinks for the grown-ups. The traditional Easter-egg-hunt has been ousted by the search for the perfect chocolatey cocktail -enter Be At One’s new limited-edition Easter cocktail, the Honey Bunny. Treating chocolate ...

guittard chocolate berry tart recipe
February 10, 2018

Easy Guittard Chocolate Berry Tary Recipe

Book credit: Guittard Chocolate Cookbook: Decadent Recipes from San Francisco's Premium Bean-to-Bar Chocolate Company by Amy Guittard and foreword by Alice Medrich (Chronicle Books, £15.99). Image credit: © 2015 by Antonis Achilleos Link: http://abramsandchronicle.co.uk/books/food-and-drink/9781452135335-guittard-chocolate-cookbook "My aunt Vicki and uncle Peter live about an ...

swirl shortbread
January 6, 2018

Chocolate Swirl Shortbread Recipe

I love chocolate and I love shortbread so when I visited Chef Patrice’s kitchen and saw the swirls, I knew I wanted to make my own. Scouring my recipe books, I found a recipe in my Green & Blacks cookbook ...

Easy Glittered caramel Sauce Recipe
December 11, 2017

Easy Glittered Caramel Sauce Recipe

There's something about glitter and Christmas that seem to always go hand in hand. For this, I recommend something like real gold flake or similar which is edible and inert but still gorgeous to get sparkling in your caramel sauce. ...

Paul A Young’s Hot Chocolate in a tin mug
December 9, 2017

Paul A Young’s Hot Chocolate Recipe

There's nothing quite like a warm hot chocolate that is just hot enough to warm your hands around and not too hot so that it burns your mouth. I've been making my own hot chocolate with just chocolate and water ...

waitrose rosemary caramels wrapped in paper ready to gift
December 7, 2017

Simple Rosemary sea salt caramels Recipe from Waitrose

These caramels are buttery and smooth with just enough chew, plus a hint of rosemary to cut through the sweetness. It was so weird I was thinking that it might not work but it so totally does. The only think ...

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