Category: Interviews

A Visit to BlueBasil Brownies

It was a frosty day when I went to BlueBasil Brownies. The whole world had been turned a beautiful pristine white. It was like something off a Christmas card. The whole world was covered in a beautiful frost. The farm ...

Patrick Smets of Ambiance Chocolat in Toronto Interview

One of the seemingly toughest people on himself as a chocolatier, Patrick Smets of Ambiance Chocolat in Toronto makes some of the BEST chocolates around.  Why? He uses Valrhona and Michel Cluizel chocolate.  By starting with some of the best, ...

Interview with Damian Allsop of Damian Allsop Chocolate

Interviewing Damian Allsop was a real pleasure.  You can tell he has a passion for chocolate and importantly MILK FREE CHOCOLATE.  Yep – all you lactose intolerant people can have some of the finest chocolates available from this lovely man.  ...

Interview with Daniel Stubbe of Stubbe Chocolates in Toronto

Some of my favourite chocolate in Toronto is Stubbe chocolate. I absolutely love their blood orange chocolate truffles and I love their chocolate so much I bought it as favours for my younger sister’s wedding. No higher praise is possible.  ...

Paul Wayne Gregory – An Interview

An interview with the lovely Paul Wayne Gregory of Paul Wayne Gregory Chocolates about his chocolate and his passion for pastry.

Artisan du Chocolat’s Gerard Coleman – A Chocolate Interview

This interview with Artisan du Chocolat's Gerard Coleman was taken in March 2010 at the Southbank Chocolate Festival which happens regularly twice a year.

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