Tag Archives: Dominican Republic
March 6, 2014
Toledo Cacao Growers Association and Grupo Conacado: Cocoa Farmers Making a Difference
With chocolate making there is a lot of experimenting from how the beans are grown, through fermentation to how they are roasted, refined and conched. Sometimes experiments fail - but sometimes they lead to even better things. In 1985, during ...
- cocoa farmers | Dominican Republic | Green & Blacks
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